India - Total Number of Scientific Publications in Food Science
Since 2014, India Total Number of Scientific Publications in Food Science was down by 4.5% year on year. In 2019, the country was ranked number 7 among other countries in Total Number of Scientific Publications in Food Science at 674.42 Publications. India is overtaken by Spain, which was ranked number 6 with 744.55 Publications and is followed by Australia at 434.95 Publications. China ranked the highest with 3,997.23 Publications in 2019, a growth of 11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary was the worst growing country at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 674.42 |
| 2018 | 647.97 |
| 2017 | 679.19 |
| 2016 | 638.86 |
| 2015 | 851.80 |
How does India rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 6 |
#6
Spain
|
745 | 2019 | +2.2 % | +0.3 % | View data | |
| 7 |
#7
India
|
674 | 2019 | +4.1 % | -4.5 % | View data | |
| 8 |
#8
Australia
|
435 | 2019 | +2.9 % | +3.6 % | View data | |