Spain - Total Number of Scientific Publications in Food Science
Since 2014, Spain Total Number of Scientific Publications in Food Science increased 0.3% year on year. At 744.55 Publications in 2019, the country was ranked number 6 comparing other countries in Total Number of Scientific Publications in Food Science. Spain is overtaken by Italy, which was number 5 at 758.58 Publications and is followed by India with 674.42 Publications. China lead the ranking with 3,997.23 Publications in 2019, that is a growth of 11.1% compared to 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary witnessed the worst performance at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 744.55 |
| 2018 | 728.79 |
| 2017 | 729.99 |
| 2016 | 677.61 |
| 2015 | 719.14 |
How does Spain rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 5 |
#5
Italy
|
759 | 2019 | +6.3 % | +4.8 % | View data | |
| 6 |
#6
Spain
|
745 | 2019 | +2.2 % | +0.3 % | View data | |
| 7 |
#7
India
|
674 | 2019 | +4.1 % | -4.5 % | View data | |