Hungary - Total Number of Scientific Publications in Food Science
Since 2014, Hungary Total Number of Scientific Publications in Food Science was down by 10.2% year on year. With 58.81 Publications in 2019, the country was ranked number 40 among other countries in Total Number of Scientific Publications in Food Science. Hungary is overtaken by Austria, which was ranked number 39 with 59.09 Publications and is followed by Norway with 58.54 Publications. China ranked the highest with 3,997.23 Publications in 2019, a growth of 11.1% compared to 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary witnessed the worst performance at -10.2% per year.
Loading...
| Date | Units (Publications) |
|---|---|
| 2019 | 58.81 |
| 2018 | 56.36 |
| 2017 | 59.85 |
| 2016 | 74.62 |
| 2015 | 54.45 |
How does Hungary rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 39 |
#39
Austria
|
59 | 2019 | -1.8 % | +7.8 % | View data | |
| 40 |
#40
Hungary
|
59 | 2019 | +4.3 % | -10.2 % | View data | |
| 41 |
#41
Norway
|
59 | 2019 | +1.6 % | +0.0 % | View data | |