Austria - Total Number of Scientific Publications in Food Science
Since 2014, Austria Total Number of Scientific Publications in Food Science was up 7.8% year on year. At 59.09 Publications in 2019, the country was ranked number 39 among other countries in Total Number of Scientific Publications in Food Science. Austria is overtaken by Sweden, which was number 38 at 60.67 Publications and is followed by Hungary with 58.81 Publications. China ranked the highest with 3,997.23 Publications in 2019, that is an increase of 11.1% compared to 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta witnessed the best average annual growth at +45.4% per year, while Hungary was the worst growing country at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 59.09 |
| 2018 | 60.18 |
| 2017 | 52.71 |
| 2016 | 39.60 |
| 2015 | 46.14 |
How does Austria rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 38 |
#38
Sweden
|
61 | 2019 | -0.1 % | +4.4 % | View data | |
| 39 |
#39
Austria
|
59 | 2019 | -1.8 % | +7.8 % | View data | |
| 40 |
#40
Hungary
|
59 | 2019 | +4.3 % | -10.2 % | View data | |