Sweden - Total Number of Scientific Publications in Food Science

Since 2014, Sweden Total Number of Scientific Publications in Food Science was up 4.4% year on year. At 60.67 Publications in 2019, the country was number 38 comparing other countries in Total Number of Scientific Publications in Food Science. Sweden is overtaken by Romania, which was ranked number 37 with 65.41 Publications and is followed by Austria at 59.09 Publications. China ranked the highest with 3,997.23 Publications in 2019, an increase of 11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary recorded the worst performance at -10.2% per year.

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Date Units (Publications)
2019 60.67
2018 60.75
2017 60.35
2016 59.97
2015 67.90
Download all data from 2005 to 2019

How does Sweden rank in Total Number of Scientific Publications in Food Science?

# 60 Countries Units (Publications) Last YoY 5‑years CAGR
1 #1
China
3,997 2019 +11.1 % +5.7 % View data
2 #2
United States
1,572 2019 +0.5 % +2.0 % View data
37 #37
Romania
65 2019 +5.7 % +2.2 % View data
38 #38
Sweden
61 2019 -0.1 % +4.4 % View data
39 #39
Austria
59 2019 -1.8 % +7.8 % View data
Compare all 60 countries

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