Netherlands - Organic Processing of Seafood

Since 2014, Netherlands Organic Processing of Seafood was down by 0.8% year on year. With 24 Units in 2019, the country was ranked number 8 among other countries in Organic Processing of Seafood. Netherlands is overtaken by Ireland, which was number 7 with 26 Units and is followed by Poland at 21 Units. France lead the ranking with 180 Units in 2019, that is +2.3% versus 2018. Italy, Spain and Denmark respectively ranked number 2, 3 and 4 in this ranking. Poland recorded the best 5 years average growth at +33.2% per year, while Turkey was the worst growing country at -100% per year.

Units201220132014201520162017201820190510152025© NationMasterSource:European CommissionNetherlands - Organic Processing of Seafood

Date Units
2019 24.00
2018
2017 27.00
2016 25.00
2015 25.00
Download all data from 2012 to 2019

How does Netherlands rank in Organic Processing of Seafood?

# 23 Countries Units Last YoY 5‑years CAGR
1 #1
France
180 2019 +2.3 % +8.4 % View data
2 #2
Italy
150 2019 +0.7 % +14.6 % View data
7 #7
Ireland
26 2019 NA +0.8 % View data
8 #8
Netherlands
24 2019 NA -0.8 % View data
9 #9
Poland
21 2019 +31.3 % +33.2 % View data
Compare all 23 countries

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