Croatia - Total Number of Scientific Publications in Food Science
Since 2014, Croatia Total Number of Scientific Publications in Food Science decreased by 0.9% year on year. With 50.44 Publications in 2019, the country was number 42 comparing other countries in Total Number of Scientific Publications in Food Science. Croatia is overtaken by Norway, which was ranked number 41 with 58.54 Publications and is followed by Saudi Arabia with 47.78 Publications. China lead the ranking with 3,997.23 Publications in 2019, +11.1% compared to 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary witnessed the worst performance at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 50.44 |
| 2018 | 48.84 |
| 2017 | 54.27 |
| 2016 | 53.24 |
| 2015 | 57.10 |
How does Croatia rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 41 |
#41
Norway
|
59 | 2019 | +1.6 % | +0.0 % | View data | |
| 42 |
#42
Croatia
|
50 | 2019 | +3.3 % | -0.9 % | View data | |
| 43 |
#43
Saudi Arabia
|
48 | 2019 | +1.8 % | -0.6 % | View data | |