Bulgaria - Organic Processing of Food Products

Since 2015, Bulgaria Organic Processing of Food Products was down by 3.9% year on year. With 222 Units in 2018, the country was ranked number 19 among other countries in Organic Processing of Food Products. Bulgaria is overtaken by Latvia, which was number 18 at 281 Units and is followed by Romania at 179 Units. Italy topped the ranking with 19,578 Units in 2018, that is a decrease of 13.9% versus 2017. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Serbia witnessed the best average annual growth at +43.8% per year, while Slovenia witnessed the worst performance at -17.9% per year.

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Date Units
2018 222.00
2017 202.00
2016 253.00
2015 250.00
Download all data from 2015 to 2018

How does Bulgaria rank in Organic Processing of Food Products?

# 30 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
19,578 2018 -13.9 % +6.0 % View data
2 #2
France
14,859 2017 +15.8 % NA View data
18 #18
Latvia
281 2017 +9.8 % NA View data
19 #19
Bulgaria
222 2018 +9.9 % -3.9 % View data
20 #20
Romania
179 2019 NA +3.5 % View data
Compare all 30 countries

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