France - Organic Processing of Food Products
At 14,859 Units in 2017, the country was ranked number 2 among other countries in Organic Processing of Food Products. Italy topped the ranking with 19,578 Units in 2018, that is a decrease of 13.9% versus 2017. Serbia witnessed the best average annual growth at +43.8% per year, while Slovenia was the worst growing country at -17.9% per year.
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| Date | Units |
|---|---|
| 2017 | 14,859.00 |
| 2016 | 12,826.00 |
| 2015 | 11,842.00 |
Download all data from 2015 to 2017
How does France rank in Organic Processing of Food Products?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
19,578 | 2018 | -13.9 % | +6.0 % | View data |
| 2 |
#2
France
|
14,859 | 2017 | +15.8 % | NA | View data |
| 3 |
#3
Spain
|
3,835 | 2019 | +14.2 % | +2.4 % | View data |
| 4 |
#4
United Kingdom
|
2,019 | 2019 | +47.3 % | +12.7 % | View data |
| 5 |
#5
Greece
|
1,510 | 2019 | +7.5 % | -4.5 % | View data |