Belgium - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, Belgium Total Number of 10% Top-Cited Scientific Publications in Food Science was down by 4.1% year on year. In 2019, the country was ranked number 17 among other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science with 23.49 Publications. Belgium is overtaken by Ireland, which was ranked number 16 with 27.96 Publications and is followed by Netherlands with 22.92 Publications. China ranked the highest with 394.4 Publications in 2019, that is a growth of 5.7% versus 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta was the worst growing country at -24.7% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 23.49 |
| 2018 | 21.99 |
| 2017 | 24.97 |
| 2016 | 22.74 |
| 2015 | 27.68 |
How does Belgium rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data | |
| 2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data | |
| 16 |
#16
Ireland
|
28 | 2019 | +4.7 % | -0.3 % | View data | |
| 17 |
#17
Belgium
|
23 | 2019 | +6.8 % | -4.1 % | View data | |
| 18 |
#18
Netherlands
|
23 | 2019 | +2.8 % | +1.7 % | View data | |