China - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, China Total Number of 10% Top-Cited Scientific Publications in Food Science grew 12.4% year on year. With 394.4 Publications in 2019, the country was number 1 among other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta was the worst growing country at -24.7% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 394.40 |
| 2018 | 373.23 |
| 2017 | 370.22 |
| 2016 | 280.73 |
| 2015 | 254.91 |
Download all data from 2005 to 2019
How does China rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data |
| 2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data |
| 3 |
#3
Spain
|
130 | 2019 | +1.0 % | -1.2 % | View data |
| 4 |
#4
Brazil
|
118 | 2019 | +3.4 % | +4.8 % | View data |
| 5 |
#5
Italy
|
117 | 2019 | +7.7 % | +8.2 % | View data |