Turkey - Dry Whey Production
Since 2014, Turkey Dry Whey Production increased 2.2% year on year. In 2019, the country was ranked number 15 among other countries in Dry Whey Production at 44,713 Metric Tons. Turkey is overtaken by Slovakia, which was number 14 with 46,653 Metric Tons and is followed by Ireland with 40,570 Metric Tons. France topped the ranking with 506,690 Metric Tons in 2019, a fall of 1.1% versus 2018. United States, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Italy recorded the best 5 years average growth at +40.2% per year, while Belgium was the worst growing country at -37.8% per year.
| Date | Metric Tons |
|---|---|
| 2019 | 44,713.00 |
| 2018 | 42,579.00 |
| 2017 | 41,733.00 |
| 2016 | 34,721.00 |
| 2015 | 32,793.00 |
Download all data from 1990 to 2019
How does Turkey rank in Dry Whey Production?
| # | 40 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
506,690.00 | 2019 | -1.1 % | -0.6 % | View data | |
| 2 |
#2
United States
|
456,810.00 | 2019 | -0.1 % | +3.0 % | View data | |
| 14 |
#14
Slovakia
|
46,653.00 | 2019 | +3.5 % | +5.5 % | View data | |
| 15 |
#15
Turkey
|
44,713.00 | 2019 | +5.0 % | +2.2 % | View data | |
| 16 |
#16
Ireland
|
40,570.00 | 2019 | +1.3 % | +5.2 % | View data | |