South Korea - Domestic Food Consumption of Soybean Meal
Since 2015, South Korea Domestic Food Consumption of Soybean Meal showed no change. At 25 Thousand Metric Tons in 2020, the country was number 5 comparing other countries in Domestic Food Consumption of Soybean Meal. South Korea is overtaken by Mexico, which was ranked number 4 at 50 Thousand Metric Tons and is followed by Bangladesh at 4 Thousand Metric Tons. India ranked the highest with 300 Thousand Metric Tons in 2020, that is an increase of 9.1% versus 2019. India recorded the best 5 years average growth at +13.4% per year, while Mexico recorded the worst performance at a stable.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 25.00 |
| 2019 | 25.00 |
| 2018 | 25.00 |
| 2017 | 25.00 |
| 2016 | 25.00 |
Download all data from 1968 to 2020
How does South Korea rank in Domestic Food Consumption of Soybean Meal?
| # | 6 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
India
|
300.00 | 2020 | +9.1 % | +13.4 % | View data | |
| 2 |
#2
Japan
|
200.00 | 2020 | +0.0 % | +10.8 % | View data | |
| 4 |
#4
Mexico
|
50.00 | 2020 | +0.0 % | +0.0 % | View data | |
| 5 |
#5
South Korea
|
25.00 | 2020 | +0.0 % | +0.0 % | View data | |
| 6 |
#6
Bangladesh
|
4.00 | 2020 | +0.0 % | +0.0 % | View data | |