Slovakia - Unprocessed Food HICP
Since 2015, Slovakia Unprocessed Food HICP jumped by 2.9% year on year. In 2020, the country was number 11 among other countries in Unprocessed Food HICP at 115.49 Indexes 2015 = 100. Slovakia is overtaken by Czech Republic, which was ranked number 10 with 115.6 Indexes 2015 = 100 and is followed by Norway with 115.4 Indexes 2015 = 100. Turkey ranked the highest with 185.58 Indexes 2015 = 100 in 2020, an increase of 12.7% compared to 2019. Hungary, Poland and Slovenia respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +13.2% per year, while Ireland recorded the worst performance at -1.2% per year.
| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 115.49 |
| 2019 | 112.61 |
| 2018 | 109.12 |
| 2017 | 102.18 |
| 2016 | 97.32 |
Download all data from 1996 to 2020
How does Slovakia rank in Unprocessed Food HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
185.58 | 2020 | +12.7 % | +13.2 % | View data | |
| 2 |
#2
Hungary
|
130.44 | 2020 | +12.9 % | +5.5 % | View data | |
| 10 |
#10
Czech Republic
|
115.60 | 2020 | +8.4 % | +2.9 % | View data | |
| 11 |
#11
Slovakia
|
115.49 | 2020 | +2.6 % | +2.9 % | View data | |
| 12 |
#12
Norway
|
115.40 | 2020 | +5.5 % | +2.9 % | View data | |