Italy - Organic Production of Eggs

Since 2014, Italy Organic Production of Eggs decreased by 0.5% year on year. At 206,415,934 Units in 2017, the country was number 8 among other countries in Organic Production of Eggs. Italy is overtaken by Belgium, which was number 7 at 250,044,960 Units and is followed by Turkey at 179,781,501 Units. France ranked the highest with 2,040,000,000 Units in 2019, an increase of 14.5% compared to 2018. Germany, Netherlands and Sweden respectively ranked number 2, 3 and 4 in this ranking. Spain recorded the best 5 years average growth at +56.1% per year, while Slovakia witnessed the worst performance at -48.9% per year.

Units20142015201620170M100M200M300M400M500M© NationMasterSource:European CommissionItaly - Organic Production of Eggs

Date Units
2017 206,415,934.00
2016 494,618,521.00
2015 461,859,174.00
2014 209,488,290.00
Download all data from 2014 to 2017

How does Italy rank in Organic Production of Eggs?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
France
2,040,000,000 2019 +14.5 % +23.9 % View data
2 #2
Germany
1,443,056,000 2019 +6.6 % NA View data
7 #7
Belgium
250,044,960 2019 +9.7 % +37.0 % View data
8 #8
Italy
206,415,934 2017 -58.3 % -0.5 % View data
9 #9
Turkey
179,781,501 2019 +2.9 % +22.6 % View data
Compare all 29 countries

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