Italy - Cheese Production
Since 2014, Italy Cheese Production grew 2.5% year on year. At 1,327.3 Thousand Metric Tons in 2019, the country was ranked number 3 among other countries in Cheese Production. Italy is overtaken by France, which was ranked number 2 with 1,938.6 Thousand Metric Tons and is followed by Netherlands at 953.26 Thousand Metric Tons. Germany lead the ranking with 2,297.4 Thousand Metric Tons in 2019, an increase of 2.3% versus 2018. Serbia recorded the best 5 years average growth at +10.4% per year, while Norway was the worst growing country at -2% per year.
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Date | Thousand Metric Tons |
---|---|
2019 | 1,327.30 |
2018 | 1,308.03 |
2017 | 1,261.13 |
2016 | 1,232.23 |
2015 | 1,206.67 |
Download all data from 1960 to 2019
How does Italy rank in Cheese Production?
# | 33 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Germany
|
2,297.40 | 2019 | +2.3 % | +0.2 % | View data |
2 |
#2
France
|
1,938.60 | 2019 | +1.6 % | -0.1 % | View data |
3 |
#3
Italy
|
1,327.30 | 2019 | +1.5 % | +2.5 % | View data |
4 |
#4
Netherlands
|
953.26 | 2019 | +5.7 % | +4.3 % | View data |
5 |
#5
Poland
|
867.95 | 2019 | +1.4 % | +3.1 % | View data |