France - Seafood HICP
Since 2015, France Seafood HICP was up 3.2% year on year. With 117.17 Indexes 2015 = 100 in 2020, the country was ranked number 9 comparing other countries in Seafood HICP. France is overtaken by Poland, which was ranked number 8 with 117.7 Indexes 2015 = 100 and is followed by Luxembourg with 116.07 Indexes 2015 = 100. Turkey topped the ranking with 207.57 Indexes 2015 = 100 in 2020, an increase of 21.6% compared to 2019. Austria, Norway and Sweden respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +15.7% per year, while Ireland recorded the worst performance at -1.2% per year.
| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 117.17 |
| 2019 | 113.83 |
| 2018 | 110.64 |
| 2017 | 108.28 |
| 2016 | 104.05 |
Download all data from 1996 to 2020
How does France rank in Seafood HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
207.57 | 2020 | +21.6 % | +15.7 % | View data | |
| 2 |
#2
Austria
|
126.69 | 2020 | +2.9 % | +4.8 % | View data | |
| 8 |
#8
Poland
|
117.70 | 2020 | +4.3 % | +3.3 % | View data | |
| 9 |
#9
France
|
117.17 | 2020 | +2.9 % | +3.2 % | View data | |
| 10 |
#10
Luxembourg
|
116.07 | 2020 | +1.7 % | +3.0 % | View data | |