Cameroon - Ginger Production
Since 2014, Cameroon Ginger Production jumped by 10.3% year on year. In 2019, the country was ranked number 7 comparing other countries in Ginger Production with 83,434 Metric Tons. Cameroon is overtaken by Thailand, which was number 6 with 166,923 Metric Tons and is followed by Bangladesh with 80,234 Metric Tons. India topped the ranking with 1,788,000 Metric Tons in 2019, that is a growth of 1.5% versus 2018. Nigeria, China and Nepal respectively ranked number 2, 3 and 4 in this ranking. Guyana witnessed the best average annual growth at +43.2% per year, while Pakistan recorded the worst performance at -42.4% per year.
| Date | Metric Tons |
|---|---|
| 2019 | 83,434.00 |
| 2018 | 85,060.00 |
| 2017 | 88,709.00 |
| 2016 | 79,273.00 |
| 2015 | 55,428.00 |
Download all data from 1990 to 2019
How does Cameroon rank in Ginger Production?
| # | 39 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
India
|
1,788,000.00 | 2019 | +1.5 % | +22.2 % | View data | |
| 2 |
#2
Nigeria
|
691,239.00 | 2019 | -1.3 % | +32.7 % | View data | |
| 6 |
#6
Thailand
|
166,923.00 | 2019 | +0.4 % | +0.7 % | View data | |
| 7 |
#7
Cameroon
|
83,434.00 | 2019 | -1.9 % | +10.3 % | View data | |
| 8 |
#8
Bangladesh
|
80,234.00 | 2019 | +1.0 % | +0.8 % | View data | |