Pepper Net Production
This key economic indicator for the Peppers sector has been recently updated.
- Vietnam Pepper Net Production was up 4.2% in 2019, from a year earlier.
- Since 2014 Vietnam Pepper Net Production was up 8.9% year on year to $484,873.89 Thousand PPP = 2004–2006.
- In 2019 Brazil was number 4 in Pepper Net Production.
- In 2016 Bolivia was number 37 in Pepper Net Production with $59.95 Thousand PPP = 2004–2006, jumping from 39 in 2015.
Top Countries in Pepper Net Production
Thousand US Dollars PPP = 2004–2006 - 1961 to 2019
| # | 41 Countries | Thousand US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Vietnam
| 484,873.89 | 2019 | +4.2 % | +8.9 % | View data |
| 2 |
#2
Indonesia
| 173,640.69 | 2019 | +0.2 % | -0.9 % | View data |
| 3 |
#3
India
| 118,661.40 | 2019 | +0.1 % | +2.2 % | View data |
| 4 |
#4
Brazil
| 109,228.09 | 2019 | -0.0 % | +4.4 % | View data |
| 5 |
#5
China
| 77,213.96 | 2019 | +2.2 % | +2.4 % | View data |
| 6 |
#6
Sri Lanka
| 64,470.06 | 2019 | +2.0 % | +2.1 % | View data |
| 7 |
#7
Malaysia
| 63,733.29 | 2019 | +1.6 % | +2.1 % | View data |
| 8 |
#8
Madagascar
| 15,673.82 | 2019 | +3.2 % | +11.0 % | View data |
| 9 |
#9
Ethiopia
| 10,670.08 | 2019 | +4.4 % | +6.5 % | View data |
| 10 |
#10
Mexico
| 9,980.37 | 2019 | +1.0 % | +7.7 % | View data |
| 11 |
#11
Ghana
| 8,259.37 | 2019 | +1.6 % | +1.8 % | View data |
| 12 |
#12
Costa Rica
| 5,808.39 | 2019 | +4.6 % | +7.3 % | View data |
| 13 |
#13
Rwanda
| 5,644.47 | 2019 | +1.7 % | +1.4 % | View data |
| 14 |
#14
Cambodia
| 5,366.23 | 2019 | +0.6 % | +0.5 % | View data |
| 15 |
#15
Ecuador
| 4,305.75 | 2019 | -3.5 % | -3.9 % | View data |
| 16 |
#16
Uganda
| 4,291.18 | 2019 | +0.0 % | -0.1 % | View data |
| 17 |
#17
Malawi
| 4,237.04 | 2019 | +1.9 % | +1.9 % | View data |
| 18 |
#18
Zimbabwe
| 4,107.99 | 2019 | +0.7 % | +1.5 % | View data |
| 19 |
#19
Thailand
| 3,148.35 | 2016 | +7.5 % | -19.2 % | View data |
| 20 |
#20
Philippines
| 2,912.91 | 2019 | -9.5 % | -11.4 % | View data |
Source: FAO