Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. Portugal was up 113.1% of Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption in 2019, compared to a year earlier.
  2. Since 2014 Germany Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption jumped by 141% year on year at €128,886.64.
  3. In 2018 United Kingdom was ranked number 5 in Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 1 in Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption reaching €9,178,071.92, jumping from 7 in 2018.

Top Countries in Gutted Frozen Seafood Production in Capture Fisheries for Human Consumption

Euros - 2002 to 2019

#8 CountriesEurosLastYoY5‑years CAGR
1 #1
Spain
9,178,071.92 2019 NA -2.5 % View data
2 #2
Portugal
237,375.17 2019 +113.1 % NA View data
3 #3
Norway
167,095.97 2019 -61.7 % -15.4 % View data
4 #4
Germany
128,886.64 2019 +109.4 % +141.0 % View data
5 #5
United Kingdom
86,772.59 2018 -18.5 % +123.3 % View data
6 #6
Sweden
22,671.80 2019 -1.6 % -2.5 % View data
7 #7
France
9,872.59 2018 NA -56.3 % View data
8 #8
Netherlands
1,226.77 2019 +1,715.7 % NA View data
Showing 1 to 8 of 8 countries

Source: European Commission

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