Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption
This key economic indicator for the Seafood sector has been recently updated.
- Germany Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption increased 42.6% in 2019, from a year earlier.
- Since 2014 United Kingdom Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption jumped by 298.8% year on year to €23,634.18.
- In 2019 Germany was number 5 in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 2 in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption at €250,762,798.39, compared to 7 in 2018.
Top Countries in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
545,722,727.40 | 2019 | -2.7 % | +1.1 % | View data |
2 |
#2
Spain
|
250,762,798.39 | 2019 | NA | -13.4 % | View data |
3 |
#3
Iceland
|
97,545,213.84 | 2019 | -2.8 % | -2.1 % | View data |
4 |
#4
Portugal
|
3,331,636.06 | 2019 | +29.3 % | NA | View data |
5 |
#5
Germany
|
2,707,503.20 | 2019 | +42.6 % | +7.7 % | View data |
6 |
#6
United Kingdom
|
23,634.18 | 2019 | -19.9 % | +298.8 % | View data |
7 |
#7
Sweden
|
909.30 | 2019 | -11.4 % | -21.2 % | View data |
Source: European Commission