EU Import of Salted, Dried or Smoked Swine Meat

This key economic indicator for the Meat sector has been recently updated.

  1. In 2019, Import of Salted, Dried or Smoked Swine Meat to Italy rose 4.5% compared to the previous year.
  2. Since 2014 France Import of Salted, Dried or Smoked Swine Meat grew 2.3% year on year reaching €321,574,566.49.
  3. In 2019 Germany was ranked number 3 in Import of Salted, Dried or Smoked Swine Meat.
  4. In 2019 Poland was ranked number 14 in Import of Salted, Dried or Smoked Swine Meat reaching €24,641,223.76, moving from 15 in 2018.

Top Countries in EU Import of Salted, Dried or Smoked Swine Meat

Source: European Commission

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