Spain - Turnover Per Employee of Event Catering and Other Food Service Activities
Since 2014, Spain Turnover Per Employee of Event Catering and Other Food Service Activities decreased by 0.9% year on year. With €34 Thousand in 2019, the country was number 22 comparing other countries in Turnover Per Employee of Event Catering and Other Food Service Activities. Spain is overtaken by Slovakia, which was number 21 with €34.8 Thousand and is followed by Czech Republic with €33.7 Thousand. Switzerland topped the ranking with €118.6 Thousand in 2019, a growth of 2.5% versus 2018. Sweden, Belgium and Iceland respectively ranked number 2, 3 and 4 in this ranking. Bosnia and Herzegovina recorded the best 5 years average growth at +15.5% per year, while Greece was the worst growing country at -4% per year.
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Date | Thousand Euros |
---|---|
2019 | 34.00 |
2018 | 33.90 |
2017 | 34.30 |
2016 | 34.40 |
2015 | 35.30 |
How does Spain rank in Turnover Per Employee of Event Catering and Other Food Service Activities?
# | 33 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Switzerland
|
118.60 | 2019 | +2.5 % | +5.6 % | View data | |
2 |
#2
Sweden
|
111.00 | 2019 | -1.8 % | +5.1 % | View data | |
21 |
#21
Slovakia
|
34.80 | 2019 | +1.2 % | +3.7 % | View data | |
22 |
#22
Spain
|
34.00 | 2019 | +0.3 % | -0.9 % | View data | |
23 |
#23
Czech Republic
|
33.70 | 2019 | -2.0 % | +3.3 % | View data |