Poland - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science
Since 2014, Poland Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science increased 5.4points year on year. In 2019, the country was number 34 among other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science with 8.66 Percent. Poland is overtaken by Lithuania, which was ranked number 33 with 9.08 Percent and is followed by Argentina with 8.38 Percent. Luxembourg topped the ranking with 38 Percent in 2019, that is a growth of 23points compared to 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +79.9points per year, while Malta recorded the worst performance at -48points per year.
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Date | Percent |
---|---|
2019 | 8.66 |
2018 | 7.84 |
2017 | 8.97 |
2016 | 11.30 |
2015 | 8.39 |
How does Poland rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?
# | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Luxembourg
|
38.00 % | 2019 | +23.0 % | +8.0 % | View data | |
2 |
#2
United Arab Emirates
|
28.48 % | 2019 | -1.5 % | +6.8 % | View data | |
33 |
#33
Lithuania
|
9.08 % | 2019 | +5.8 % | NA | View data | |
34 |
#34
Poland
|
8.66 % | 2019 | +10.3 % | +5.4 % | View data | |
35 |
#35
Argentina
|
8.38 % | 2019 | +10.0 % | -0.3 % | View data |