Italy - Total Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Italy Total Seafood Production in Capture Fisheries for Human Consumption increased 3.4% year on year. With €959,679,850.07 in 2019, the country was number 3 among other countries in Total Seafood Production in Capture Fisheries for Human Consumption. Italy is overtaken by Spain, which was number 2 with €1,855,603,469.4 and is followed by France with €905,241,432.97. Norway topped the ranking with €2,027,952,662.59 in 2019, a growth of 0.5% versus 2018. Romania witnessed the best average annual growth at +13.5% per year, while Ireland recorded the worst performance at -12.5% per year.
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Date | Euros |
---|---|
2019 | 959,679,850.07 |
2018 | 954,433,524.14 |
2017 | 951,124,177.61 |
2016 | 913,948,939.73 |
2015 | 902,128,626.64 |
Download all data from 2002 to 2019
How does Italy rank in Total Seafood Production in Capture Fisheries for Human Consumption?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
2,027,952,662.59 | 2019 | +0.5 % | +2.9 % | View data |
2 |
#2
Spain
|
1,855,603,469.40 | 2019 | NA | -7.2 % | View data |
3 |
#3
Italy
|
959,679,850.07 | 2019 | +0.6 % | +3.4 % | View data |
4 |
#4
France
|
905,241,432.97 | 2019 | -2.1 % | +2.0 % | View data |
5 |
#5
Iceland
|
894,242,400.96 | 2019 | -0.5 % | +1.9 % | View data |