Finland - Total Number of Scientific Publications in Food Science
Since 2014, Finland Total Number of Scientific Publications in Food Science grew 4.1% year on year. In 2019, the country was ranked number 36 among other countries in Total Number of Scientific Publications in Food Science with 68.45 Publications. Finland is overtaken by Colombia, which was number 35 at 69.6 Publications and is followed by Romania at 65.41 Publications. China topped the ranking with 3,997.23 Publications in 2019, a growth of 11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta witnessed the best average annual growth at +45.4% per year, while Hungary was the worst growing country at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 68.45 |
| 2018 | 75.72 |
| 2017 | 57.48 |
| 2016 | 56.35 |
| 2015 | 58.85 |
Download all data from 2005 to 2019
How does Finland rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 35 |
#35
Colombia
|
70 | 2019 | +8.5 % | +9.7 % | View data | |
| 36 |
#36
Finland
|
68 | 2019 | -9.6 % | +4.1 % | View data | |
| 37 |
#37
Romania
|
65 | 2019 | +5.7 % | +2.2 % | View data | |