Spices Protein Supply Quantity Per Capita
This key economic indicator for the Spice sector has been recently updated.
- Benin Spices Protein Supply Quantity Per Capita grew 0.5% in 2019, compared to the previous year.
- Since 2014 Thailand Spices Protein Supply Quantity Per Capita rose 4.1% year on year close to 1.72 Grams Per Capita Per Day.
- In 2019 Sri Lanka was number 5 in Spices Protein Supply Quantity Per Capita.
- In 2019 Bulgaria was ranked number 47 in Spices Protein Supply Quantity Per Capita reaching 0.39 Grams Per Capita Per Day, compared to 70 in 2018.
Top Countries in Spices Protein Supply Quantity Per Capita
Grams Per Capita Per Day - 2014 to 2019
# | 165 Countries | Grams Per Capita Per Day | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Bosnia and Herzegovina
| 2.72 | 2019 | -0.4 % | +0.3 % | View data |
2 |
#2
Benin
| 2.11 | 2019 | +0.5 % | +0.7 % | View data |
3 |
#3
Jamaica
| 1.82 | 2019 | -0.6 % | -0.4 % | View data |
4 |
#4
Thailand
| 1.72 | 2019 | -3.9 % | +4.0 % | View data |
5 |
#5
Sri Lanka
| 1.70 | 2019 | -0.6 % | +1.2 % | View data |
6 |
#6
Nepal
| 1.57 | 2019 | +0.0 % | +1.7 % | View data |
7 |
#7
Malaysia
| 1.49 | 2019 | -1.3 % | -0.8 % | View data |
8 |
#8
Ghana
| 1.38 | 2019 | +3.0 % | -1.1 % | View data |
9 |
#9
Guyana
| 1.10 | 2019 | +1.9 % | +10.4 % | View data |
10 |
#10
Maldives
| 1.06 | 2019 | +0.0 % | -1.3 % | View data |
11 |
#11
India
| 1.01 | 2019 | +0.0 % | +2.8 % | View data |
12 |
#12
Cape Verde
| 1.00 | 2019 | +0.0 % | +1.0 % | View data |
13 |
#13
Kuwait
| 0.98 | 2019 | -4.8 % | +1.3 % | View data |
14 |
#14
Oman
| 0.97 | 2019 | +0.0 % | -0.6 % | View data |
15 |
#15
Vietnam
| 0.91 | 2019 | -1.1 % | +12.3 % | View data |
16 |
#16
Saudi Arabia
| 0.89 | 2019 | +0.0 % | +0.0 % | View data |
17 |
#17
United Arab Emirates
| 0.88 | 2019 | +0.0 % | -9.3 % | View data |
18 |
#18
Romania
| 0.87 | 2019 | +0.0 % | -1.3 % | View data |
19 |
#19
Bangladesh
| 0.86 | 2019 | +0.0 % | -0.7 % | View data |
20 |
#20
Ethiopia
| 0.76 | 2019 | -3.8 % | +11.1 % | View data |
Source: FAO