Seafood Processing Gross Value Added Per Employee FTE

This key economic indicator for the Seafood Processing sector has been recently updated.

  1. In 2018, Seafood Processing Gross Value Added Per Employee FTE in Iceland was up 16.9% from a year earlier.
  2. Since 2015 Iceland Seafood Processing Gross Value Added Per Employee FTE jumped by 3.4% year on year reaching €128.5 Thousand.
  3. In 2019 Belgium was ranked number 2 in Seafood Processing Gross Value Added Per Employee FTE.
  4. In 2019 Lithuania was ranked number 19 in Seafood Processing Gross Value Added Per Employee FTE with €23.5 Thousand, jumping from 21 in 2018.

Top Countries in Seafood Processing Gross Value Added Per Employee FTE

Source: European Commission

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