Re-Export of Fresh or Chilled Swine Cuts

This key economic indicator for the Pork sector has been recently updated.

  1. In 2015, Re-Export of Fresh or Chilled Swine Cuts from Trinidad and Tobago was up 3,150.5% compared to the previous year.
  2. Since 2014 Canada Re-Export of Fresh or Chilled Swine Cuts rose 72.6% year on year attaining $113,797.3.
  3. In 2019 Mauritius was number 6 in Re-Export of Fresh or Chilled Swine Cuts.
  4. In 2015 Trinidad and Tobago was ranked number 5 in Re-Export of Fresh or Chilled Swine Cuts close to $20,088, compared to 7 in 2014.

Top Countries in Re-Export of Fresh or Chilled Swine Cuts

US Dollars - 1991 to 2019

#9 CountriesUS DollarsLastYoY5‑years CAGR
1 #1
United States
337,609.58 2019 -31.4 % -42.3 % View data
2 #2
United Arab Emirates
137,961.63 2019 -16.3 % +14.9 % View data
3 #3
Canada
113,797.30 2019 +154.8 % +72.6 % View data
4 #4
Luxembourg
26,069.82 2019 -19.0 % -2.6 % View data
5 #5
Trinidad and Tobago
20,088.00 2015 +3,150.5 % NA View data
6 #6
Mauritius
16,225.86 2019 +7.2 % +26.5 % View data
7 #7
Fiji
3,335.16 2018 NA NA View data
8 #8
Bahrain
3,038.01 2019 +165.7 % -29.5 % View data
9 #9
Antigua and Barbuda
442.09 2018 NA +27.7 % View data
Showing 1 to 9 of 9 countries

Source: United Nations Statistical Office

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