Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. Norway rose 15.2% of Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption in 2019, compared to the previous year.
  2. Since 2014 Iceland Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption rose 5.1% year on year close to €356,038,874.61.
  3. In 2019 Denmark was ranked number 3 in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 5 in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption at €149,267,371.06, jumping from 20 in 2018.

Top Countries in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

Source: European Commission

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