Barley Beer Production
This key economic indicator for the Beer sector has been recently updated.
- In 2019, Barley Beer Production in China increased 5.6% compared to a year earlier.
- Since 2014 Mexico Barley Beer Production increased 7% year on year to 12,063,345.28 Metric Tons.
- In 2019 Brazil was ranked number 3 in Barley Beer Production.
- In 2019 Iran was ranked number 93 in Barley Beer Production to 123,464 Metric Tons, compared to 107 in 2018.
Top Countries in Barley Beer Production
Metric Tons - 1961 to 2019
# | 157 Countries | Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
China
| 40,882,921.36 | 2019 | +5.6 % | -3.9 % | View data |
2 |
#2
United States
| 21,463,541.98 | 2019 | +0.1 % | -1.0 % | View data |
3 |
#3
Brazil
| 15,259,259.96 | 2019 | -0.4 % | +1.5 % | View data |
4 |
#4
Mexico
| 12,063,345.28 | 2019 | +0.7 % | +7.0 % | View data |
5 |
#5
Germany
| 8,526,852.56 | 2019 | -1.5 % | -0.5 % | View data |
6 |
#6
Russia
| 7,642,645.14 | 2019 | -1.6 % | -1.5 % | View data |
7 |
#7
Vietnam
| 4,599,063.00 | 2019 | +7.0 % | +28.6 % | View data |
8 |
#8
Poland
| 4,207,080.00 | 2019 | +1.4 % | +1.1 % | View data |
9 |
#9
United Kingdom
| 4,120,400.00 | 2014 | -1.8 % | -1.8 % | View data |
10 |
#10
Spain
| 3,872,202.00 | 2019 | +0.9 % | +2.9 % | View data |
11 |
#11
South Africa
| 3,207,697.00 | 2019 | +2.3 % | +0.4 % | View data |
12 |
#12
Japan
| 2,810,561.00 | 2019 | -3.4 % | -0.8 % | View data |
13 |
#13
Netherlands
| 2,473,459.00 | 2019 | -0.2 % | +0.9 % | View data |
14 |
#14
Colombia
| 2,311,251.00 | 2019 | +1.5 % | +2.8 % | View data |
15 |
#15
France
| 2,302,113.00 | 2019 | +2.9 % | +10.6 % | View data |
16 |
#16
Belgium
| 2,237,427.00 | 2019 | +6.5 % | +4.5 % | View data |
17 |
#17
Philippines
| 2,212,789.00 | 2019 | -0.3 % | +7.9 % | View data |
18 |
#18
Canada
| 2,174,397.00 | 2019 | +0.4 % | +2.8 % | View data |
19 |
#19
Czech Republic
| 2,129,372.00 | 2019 | +0.1 % | +3.3 % | View data |
20 |
#20
Thailand
| 2,058,477.00 | 2019 | +6.8 % | -1.7 % | View data |
Source: FAO