Frozen Ling Fish Production in Capture Fisheries for Human Consumption
This key economic indicator for the Fish sector has been recently updated.
- Germany Frozen Ling Fish Production in Capture Fisheries for Human Consumption decreased by 5.9% in 2019, compared to a year earlier.
- Since 2013 United Kingdom Frozen Ling Fish Production in Capture Fisheries for Human Consumption increased 1,013.1% year on year reaching €4,014.78.
- In 2019 Germany was number 4 in Frozen Ling Fish Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was ranked number 2 in Frozen Ling Fish Production in Capture Fisheries for Human Consumption attaining €77,497.6, from 6 in 2018.
Top Countries in Frozen Ling Fish Production in Capture Fisheries for Human Consumption
# | 6 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
19,297,449.37 | 2019 | -16.2 % | +5.6 % | View data |
2 |
#2
Spain
|
77,497.60 | 2019 | NA | +4.7 % | View data |
3 |
#3
United Kingdom
|
4,014.78 | 2018 | -47.4 % | +1,013.1 % | View data |
4 |
#4
Germany
|
2,618.22 | 2019 | -5.9 % | +23.0 % | View data |
5 |
#5
France
|
1,597.32 | 2015 | -50.8 % | -36.3 % | View data |
6 |
#6
Netherlands
|
2.22 | 2019 | -51.4 % | -23.1 % | View data |
Source: European Commission