Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption
This key economic indicator for the Wild Fisheries sector has been recently updated.
- In 2019, Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption in Portugal increased 121.1% compared to a year earlier.
- Since 2014 Spain Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption jumped by 13.5% year on year at €134,725.2.
- In 2019 Croatia was number 4 in Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was number 2 in Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption reaching €134,725.2, compared to 6 in 2018.
Top Countries in Whole Fresh European Barracuda Production in Capture Fisheries for Human Consumption
# | 6 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
320,645.50 | 2019 | -22.3 % | -11.0 % | View data |
2 |
#2
Spain
|
134,725.20 | 2019 | NA | +13.5 % | View data |
3 |
#3
Malta
|
26,733.63 | 2019 | +8.9 % | +2.4 % | View data |
4 |
#4
Croatia
|
14,273.13 | 2019 | +1.4 % | +10.6 % | View data |
5 |
#5
Portugal
|
5,174.28 | 2019 | +121.1 % | +0.3 % | View data |
6 |
#6
Cyprus
|
728.00 | 2016 | -91.8 % | NA | View data |
Source: European Commission